Dessert

Av Mats Forslund | 2016-03-23

- Dessert
- Nougatfylld Chokladfondant - brynt smörpulver / vaniljglass
  
  140:-
  
  Chocolate fondant with nougat - browned butterpowder / vanilla ice-cream
- Crème Brulée
  
  130:-
  
  Crème Brulée
- Rabarberpannacotta - halloncoulis / inkokt rabarber / drömkakssmulor
  
  140:-
  
  Rhubarbpannacotta - raspberrysauce / cookiecrunch
- En bit ost
  
  60:-
  
  One piece of cheese
- Kvällen Glass eller Sorbet
  
  70:-
  
  Ice cream or sorbet
- Chokladtryffel
  
  70:-
- Gamla Masters Trio Chokladtryffel, 4 cl. Hennesy VS, Dubbel Espresso
  
  190:-

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